Asher Farm Market & Asher Farm

So I'm shifting things again. The challenge comes from running this farm at the size it currently is and trying to market, manage, make and sell all the stuff I want to make and sell. SO MANY IDEAS, and implementing gets challenging and exhausting. LOL

So we are implementing online ordering for farm pick up. Not novel by any means but it gives me TIME to prepare orders, to prepare fresh foods with little to no shelf life and offer them for sale, which has been challenging with sporadic foot traffic.

My sour dough journey has been a joy. I LOVE making bread. Eating it too..... there is NOTHING like that soft warm slice off a just baked loaf, slathered in butter. The PERFECT food, I'm telling you.

So, today I put together an announcement, and then published it on face book, in some community groups, and on my own Farm page and the Market Page. I don't know how I feel about it. Scared I won't get ANY response and scared I WILL get response. LOL!!!!  When I get in a spot like this, I try to just blank it out, I'll deal with it as it comes. There's more things waiting in the wings to be implemented and announced. I'm excited to see the farm move forward and terrified at the same time. So many what ifs.... forward, as long as God is in the front, forward isn't so scary.